Drop by Culver's for Dinner

Drop by Culver's for Dinner

Join us tonight for dinner. Whether you've got a taste for seafood, chicken or beef, we've got a variety of mouth-watering choices, including North Atlantic Cod and Butterfly Crispy Shrimp. Each is served with your choice of two sides, a dinner roll and, of course, a great big helping of nice.

 

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Culver's Menu

ButterBurger Cheese, Single

We use 100% U.S. beef that’s never frozen and cook it up only after you order, just the way you like it. Then it’s served up hot and fresh on a lightly buttered bun.

Allergy Alerts:

Corn, Dairy, Gluten, Soy, Wheat

 

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Nutrition Facts

 Current as of 7/3/2008
  Select or deselect items below to update the nutritional information on the right. Calories Total Fat Saturated Fat Trans Fat Cholesterol Sodium Carbohydrates Dietary Fiber Protein Sugar
4" Bun 170 3.5 0.5 0 0 300 31 1 5 4
American Processed Cheese, Slice 50 4.5 2.5 0 12.5 255 0.25 0 2.5 0
Beef, Patty, Cooked (60 g) 130 8 3 0.5 55 30 0 0 14 0
Butter 30 3.5 2 0 10 30 0 0 0 0
Dill Pickles, 1/4" 0.75 0 0 0 0 80 0.25 0 0 0
Ketchup 15 0 0 0 0 190 4 0 0 4
Mustard, Yellow 0 0 0 0 0 70 0 0 0 0
Onion Ring, Red 2.5 0 0 0 0 0.2 0.58 0.14 0.08 0.4
  Total: 398 20 8 1 78 955 36 1 22 8
  % Daily Value**: - 30% 40% - 26% 40% 12% 5% - -
                       

 

Ingredients - ButterBurger Cheese, Single

4" Bun: Enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate (vitamin B), riboflavin (vitamin B2), folic acid], water, high fructose corn syrup, soybean oil, yeast. Contains 2% or less of each of the following: salt, wheat gluten, dough conditioners (may contain one or more of the following: calcium peroxide, mono & diglycerides), calcium propionate added to retard spoilage.

American Processed Cheese, Slice: Cultured milk and skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), citric acid, artificial color, acetic acid, enzymes, lecithin

Beef, Patty, Cooked (60 g): 100% Beef

Butter: Cream, salt

Dill Pickles, 1/4": Cucumbers, water, salt, vinegar, calcium chloride, alum, sodium benzoate (preservative), natural flavors, yellow 5, blue 1.

Ketchup: Tomato concentrate, distilled vinegar, high fructose corn syrup, corn syrup, salt, onion powder, spice, natural flavoring.

Mustard, Yellow: Distilled vinegar, water, mustard seed, mustard bran, salt, turmeric, paprika, garlic powder, spices, extractive of paprika, mustard oil.

Onion Ring, Red: Onion

 

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